Explore the unique tastes of Single Origin 70% dark chocolates. Vivra takes you from Bean To Bar as they carefully source & hand select the finest beans from outstanding growing regions around the world, then roast, grind, and conch each chocolate until it meets their high standards for smooth and refined chocolate. This gift set showcases the subtle taste differences between cacao grown in Bolivia's Alto Beni region, the Dominican Republic's Oko Caribe region, and Haiti's Acul de Nord region.
Bolivia Alto Beni Bar - Crafted from the finest Direct Trade cacao grown in the Alto Beni region of Bolivia, this 2015 wild harvest has delightful aromas of malt and soft ripe fruit. Smooth and refined, it finishes with earthy notes of green olive.
Dominican Republic Oko Caribe Bar - Oko Caribe, located near the city of San Francisco de Macoris, is a cacao farming cooperative producing some of the finest beans in the Dominican Republic. These organic beans, harvested in 2015, boast subtle flavors of dark cherry, honey and roasted peanut.
Haiti PISA Bar - Produits Des Iles SA (PISA) is a new cacao producer located in the Acul de Nord region of Haiti. This 2015 Direct Trade organic bean boasts essence of fig, cherry and lightly roasted nuts. Carefully handcrafted, the finish is complex with deep, dark fruity notes.
Vivr®a Single Origin 70% Dark Chocolate Bars - set of 3
Gift measures 6.75" L x 3.25" W x 1.5" H